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  1. #1
    PM Goo with your concerns OLO's Avatar
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    12.12.17 @ 10:08 PM
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    Default Ladies and Gentlemen I give you the greatest steak sauce/marinade in the world!!!

    Dear fellow Linkers,

    I came across this steak sauce/marinade a few years back and could not believe how it made a steak taste or how tender the steak became. Only one grocery store in the area sold it, about a year ago they stopped stocking it.
    My family and friends have became hooked on it as well, we have all been searching for this stuff for the past year. I have tried many many other sauces and none compare. My sister phoned me last night and came across a distributor that sold it, I called them this morning, they no longer sold the product but gave me the owners cell number.

    He left me a message with the website address. http://www.maurersfoods.net/marinadeprod.htm

    I highly recommend the marinades, I have not had any of the other products, I did not know they existed. I highly recommend the steak sauce/marinade - The Original Marinade, Northwest Reserve and Might Hot are all EXCELLENT!!!! Steak will never be the same for you once you have it with Maurers!!!

    No I am not getting a commission on each bottle sold, I do not know the owners, I am not affiliated with this company in anyway.
    ((Just My Two Cents))
    And thats about what its worth.

  2. #2
    Atomic Punk Menlow's Avatar
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    06.14.17 @ 06:46 PM
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    Default

    Michael Anthony is going to be pissed.

    What's next? Are you going to hawk someone else's tequila?

  3. #3
    PM Goo with your concerns OLO's Avatar
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    12.12.17 @ 10:08 PM
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    Default

    Quote Originally Posted by Menlow View Post
    Michael Anthony is going to be pissed.

    What's next? Are you going to hawk someone else's tequila?
    You are a hateful little man, I ban you from the Maurers steak sauce. You are forbidden from even clicking on the link.
    ((Just My Two Cents))
    And thats about what its worth.

  4. #4
    Damage your reputation seenbad's Avatar
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    11.30.17 @ 06:15 PM
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    Default

    Thanks dude. I'm intrigued. Looks like the gift packs are THE way to go on price (if the bottles are the same size as the sold separately).

    Is the hot stuff really hot, or is it girly man hot?
    sheepa latta peepah dabba looka foh a moopy

    Gunter glieben glauchen globen

  5. #5
    PM Goo with your concerns OLO's Avatar
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    12.12.17 @ 10:08 PM
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    Default

    Seen, A excellent question. I like food that burns a little or a lot, the hot burns a little when you eat it. Your nose will run a little but your eyes will not water. Its the flavor and the hot that make it my favorite of the 4 sauces.

    I put some steaks in a zip lock bag then pour some of the marinade in the bag. Moosh it around and let it sit for a few hours. Its perfection!!!
    ((Just My Two Cents))
    And thats about what its worth.

  6. #6
    ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ ○ Number 47's Avatar
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    12.13.17 @ 04:07 AM
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    Premium Member

    Default beef... it's whats for dinner

    steak + fire = a sauce?
    Last edited by Number 47; 05.06.08 at 05:43 PM. Reason: marinades are for chickens.

  7. #7
    Eruption arcticwolf64's Avatar
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    01.06.12 @ 12:23 AM
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    Quote Originally Posted by OLO View Post
    Seen, A excellent question. I like food that burns a little or a lot, the hot burns a little when you eat it. Your nose will run a little but your eyes will not water. Its the flavor and the hot that make it my favorite of the 4 sauces.

    I put some steaks in a zip lock bag then pour some of the marinade in the bag. Moosh it around and let it sit for a few hours. Its perfection!!!
    I need some clarification here: can you describe Mooshing it around please?
    All you need in this life is a tremendous sex drive and a great ego , brain's don't mean a shit! ~ Captain Tony Tarracino

    I hate to advocate drugs, alcohol, violence, or insanity to anyone, but they've always worked for me. ~ Hunter S. Thompson

    When you figure out that you can't figure it out, your finally gettin your shit together. ~ Jimmy Buffett

    http://www.myspace.com/palm_trees_and_mojitos

  8. #8
    Eruption nicholas_kudochop's Avatar
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    08.08.17 @ 07:08 PM
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    Default

    Cool, looks good! I see that Soy Sauce is the main ingredient...I always use that on steaks or beef kabobs...adds a great taste! Also good to see it doesn't have a lot of sugar which results in serious burnage!

  9. #9
    Eruption nicholas_kudochop's Avatar
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    08.08.17 @ 07:08 PM
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    Default

    Quote Originally Posted by arcticwolf64 View Post
    I need some clarification here: can you describe Mooshing it around please?
    Haha...well I'd think it's repetitive mooshes.

  10. #10
    PM Goo with your concerns OLO's Avatar
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    12.12.17 @ 10:08 PM
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    Default

    Quote Originally Posted by arcticwolf64 View Post
    I need some clarification here: can you describe Mooshing it around please?
    I am glad you asked. Mooshing it around is really a easy process. What you will need to do it get a zip lock bag, then put your steaks into the zip lock bag. After the steaks are in the zip lock bag you will want to pour some of the Maurers marinade into the bag, be sure to seal the bag with the zip feature. I recommend that you do not have much air in these bags.

    Now begin to slosh the marinade around so that it covers the steaks evenly. You can do this with one hand or use both if you feel like getting freaky. Feel free to squeeze the steaks at any time.
    ((Just My Two Cents))
    And thats about what its worth.

  11. #11
    Eruption nicholas_kudochop's Avatar
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    08.08.17 @ 07:08 PM
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    Default

    Quote Originally Posted by OLO View Post
    Now begin to slosh the marinade around so that it covers the steaks evenly. You can do this with one hand or use both if you feel like getting freaky. Feel free to squeeze the steaks at any time.
    Can I actually make love to the bags?

  12. #12
    PM Goo with your concerns OLO's Avatar
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    12.12.17 @ 10:08 PM
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    Default

    You will want to after you eat one of these steaks.
    ((Just My Two Cents))
    And thats about what its worth.

  13. #13
    Eruption arcticwolf64's Avatar
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    Default

    Quote Originally Posted by OLO View Post
    I am glad you asked. Mooshing it around is really a easy process. What you will need to do it get a zip lock bag, then put your steaks into the zip lock bag. After the steaks are in the zip lock bag you will want to pour some of the Maurers marinade into the bag, be sure to seal the bag with the zip feature. I recommend that you do not have much air in these bags.

    Now begin to slosh the marinade around so that it covers the steaks evenly. You can do this with one hand or use both if you feel like getting freaky. Feel free to squeeze the steaks at any time.

    Beings as I am now a single man, I very well may use both hand's should the urge strike me.
    All you need in this life is a tremendous sex drive and a great ego , brain's don't mean a shit! ~ Captain Tony Tarracino

    I hate to advocate drugs, alcohol, violence, or insanity to anyone, but they've always worked for me. ~ Hunter S. Thompson

    When you figure out that you can't figure it out, your finally gettin your shit together. ~ Jimmy Buffett

    http://www.myspace.com/palm_trees_and_mojitos

  14. #14
    Eruption nicholas_kudochop's Avatar
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    08.08.17 @ 07:08 PM
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    Default

    Quote Originally Posted by OLO View Post
    You will want to after you eat one of these steaks.
    Haha, this sounds like a win/win to me!

  15. #15
    Eruption
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    01.26.17 @ 05:47 PM
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    Default

    I miss prime rib steak ,i cant seem to cook a decent steak

 

 

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